Appetizers/Finger Food

There are several types of appetizer foods that are very easy to prepare at home. Mozzarella sticks are, fortunately, one of those foods.

Dec 8, 2009 - Thomas Wyatt

If a party-giver is looking for something decidedly different and elegant to serve guests as an hors d'oeuvre, this full-flavored quick bread is the answer.

Nov 29, 2009 - Barbara Jezior

Having a party this holiday season and not sure what to serve your guests? These vegetarian party appetisers will satisfy all from kids to grandparents.

Nov 25, 2009 - Ankie Renique

Bhut Jolokia, also known as ghost pepper, is currently the hottest known pepper in the world. This little pepper packs a huge punch combining excellent flavor and heat.

Nov 25, 2009 - Jackie Milligan

Potato puffs, small tarts, dainty cups of food is what is seen at a party. Since when do people not eat when they drink? Make these crescent puffs and keep guests full!

Nov 23, 2009 - Bethany Fehlinger

Delight guests without spending hours in the kitchen with these easy appetizers that can be made ahead of time.

Nov 21, 2009 - Elvira Nieto

Deli catering can offer gourmet appetizers for party platters, but with a bit of effort, party trays can also be created at home by the party event planner or host.

Nov 20, 2009 - Paige Dooly

Here are two simple ways to prepare acorn squash appetizers for your dinner party. One is a nutty, cheesy, and tart recipe. The other is a sweet and spicy alternative.

Nov 17, 2009 - Danny Najar

Entertaining doesn't have to be filled with stress or hassles. These trouble-free appetizers are both delicious and simple to make.

Nov 13, 2009 - Elvira Nieto

The prawn or shrimp is a common food delicacy from the ocean. However the prawn must be peeled before it is consumed so peeling a prawn is a useful technique to master.

Nov 8, 2009 - Bruce Iliff

Wild chanterelles combine with heavy cream, garlic and eggs to make a mouth-watering custard.

Nov 2, 2009 - Bob Bowers

An easy recipe of spicy jalapeno peppers, split, filled with cheddar cheese, wrapped in bacon, and baked.

Oct 26, 2009 - Janice Therese Mancuso

Next time a finger food is called upon, try this sweet and savory mix of bacon wrapped ricotta filled dates. The prep time is quick and the guests will be impressed.

Oct 26, 2009 - Armand Famiglietti

Nothing gets a party off to a better start than a selection of tasty appetizers. These recipes are perfect: Not too filling, but filled with mouth-watering flavor.

Oct 23, 2009 - Yvette Sajem

Dips do not have to be expensive party sundries from plastic pots, thrown into bowls at the last minute. These are delicious, easy to make and guaranteed to impress.

Oct 6, 2009 - Shefali Choudhury

When the cook is busy preparing the turkey, some easy, no-cook Thanksgiving Day appetizers will be the perfect choice for a delicious first course snack.

Sep 30, 2009 - Karen Plumley

These topped bites are delicious and substantial party treats which look anything but low budget. Using fresh ingredients these are easy and cheap to make from scratch.

Sep 30, 2009 - Shefali Choudhury

Meatballs are easy to make & easy to serve. Make & cook these in advance, freeze until needed. On party day, just thaw & serve in a crock pot with tomato sauce. Yum!

Sep 29, 2009 - Corinne Shibley

Bacon-Wrapped Water Chestnuts, Zesty Smokey Links, and Holiday Meatballs with Zesty Cranberry Sauce are easy holiday appetizers to prepare and will disappear quickly!

Sep 25, 2009 - Sallie Schaaf Borrink

A basic cheddar cheese spread served with crackers, vegetables, or crostini turns elegant when made into truffles.

Sep 14, 2009 - Janice Therese Mancuso

Spicy Mexican Tuna Dip and Curried Tuna Dip are great additions to any appetizer table.

Aug 10, 2009 - Marcelle Greene Edins

Mushrooms stuffed with warm crab, melted cheese, spicy jalapeno make a delicious starter for any occasion.

Aug 8, 2009 - Marcelle Greene Edins

Spanish tapas are one of the easiest ways to entertain. This simple guide explains how to shop for a tapas party and how to make tapas with almost no cooking at all.

Aug 3, 2009 - Norman Kolpas

These delicious, festive, and surprisingly simple tapas are just the thing if you want something easy yet exotic for a weeknight supper or an impromptu party this summer.

Jun 6, 2009 - Maria Olaguera

Home popcorn makers range from traditional kettles, to electric plate and hot air poppers and microwave bowls. All make better popcorn than microwave bags.

May 23, 2009 - Yuen Kit Mun