Appetizers/Finger Food

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Appetizers/Finger Food

How to Cheat with Fancy Appetizers

By: Jennifer Gay

You don't have to be a whiz in the kitchen to design a start course that will please guests of all ages. Creativity and ten minutes is all it takes to impress. more...

Easy Recipes For Party Finger Food

By: Elaine Walker

Delicious and healthy dips with a hummus base, these recipes are so easy to make ahead of time. Great ideas for presentation and what to serve with them too. more...

Hot Party Pockets

By: Terri Rutter

This easy, hot hors d'oeuvre is sure to be a crowd pleaser. more...

Spinach Artichoke Dip Recipe

By: Feature Writer Donna Diegel

Delicious hot spinach artichoke dip with baguette slices can be served at a cookout or a wedding. Quick and easy appetizer will have your guests asking for the recipe. more...

Sturgeon & Blue-Stuffed Shrooms

By: Feature Writer Larry Ervin

Three Oregon treats conspire to tempt you to taste just one more: Columbia River sturgeon, hazelnuts and blue cheese from Rogue Creamery combine to stoke mushrooms. more...

Two Crabmeat Appetizer Recipes

By: Sharon E. Williams

Here's two quick and easy party treats that you can serve during the holidays and all year long. They are terrific appetizers or as a snack with your favorite beverages. more...

Hot & Cheesy Artichoke Dip

By: Feature Writer Larry Ervin

Scrumptious appetizer? Yes. Dead easy? Yes. Low fat? Not. Worth it? Definitely. The Easiest Rave You'll Ever Get more...

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